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The Inn at Virginia Tech
SW0180162
03/21/2018
The Inn at Virginia Tech and Skelton Conference Center is seeking a well qualified individual to be the Restaurant Manager for their full service dining establishment, Preston’s. This individual will provide leadership to the Preston’s service team and uphold the highest standard of hospitality and guest service during the daily operations of Preston’s restaurant, the Continental Divide, and r… View Details Bookmark
Dining Services
SW0170728
10/31/2017
Provides operational support and assists in the training and supervision of staff in a large, mobile unit, or high volume food service facility. Responsibilities include supervision of employees across all shifts in the assigned work area, coordination of food production, recipe management, product movement, quality control, customer satisfaction, and diversion/waste logs. Uses commercial kitch… View Details Bookmark
Dining Services
SW0180263
04/24/2018
Project management, develops and coordinates new hire orientation, training and staff development, employee recognition, awards programs and assessment initiatives for Dining Services. Serves as a member of Dining Services Management Council. Researches new departmental initiatives and processes. Assistants in coordination and implementation of projects. Acts as campus liaison serving in the… View Details Bookmark
Dining Services
SW0180282
04/30/2018
Assist in the management of a large university dining center as well as designated operations and other locations within Dining Services under the direction of the Assistant Director and/or Executive Chef of West End Market. Responsibilities includes managing the execution of the menu plan, staff training, personnel plan, adhering to departmental standards, customer relations, sales, register … View Details Bookmark
DSA Human Resources
AP0180001
02/16/2018
The vision of Virginia Tech Dining Service is to be the leader of college and university food service by providing innovative and exceptional food, venues, programs and services while fostering student development and a sense of community. Towards that end, VT Dining Services is a nationally acclaimed, trend setting, and award winning dining program. There are 10 dining venues (self-op board o… View Details Bookmark
Human Nutrition, Foods & Exercise
TR0170223
05/21/2018
The Dept. of Human Nutrition, Foods, and Exercise (HNFE; http://hnfe.vt.edu) invites applications for a 9-month (AY), tenure-track faculty appointment at the level of Associate or Full Professor, and Program Director, Master of Science (MS) Program in Nutrition and Dietetics. An administrative stipend will be provided for leadership of the graduate degree program during the summer months. Respo… View Details Bookmark
Dining Services
SW0180255
04/20/2018
Assist in the management of D2 and DXpress dining center under the direction of the Operations Manager. Shift will be a late night shift with shift differential pay. Responsibilities include assisting with execution of menu plan, personnel plan, customer relations, sales and register transactions, safe and deposit management, safety and sanitation, and the maintenance and security of the buil… View Details Bookmark
Dining Services
SW0180284
04/30/2018
Assist in the leadership and direction of kitchen employees and the daily meal production in a large university dining center under the direction of the Executive Chef Senior and/or Chef de Cuisine. Prepares recipes and ensures food productions are of the highest standards of quality, taste, creativity, presentation, and variety. Responsibilities include assisting with execution of menu plan,… View Details Bookmark
Dining Services
SW0180050
05/31/2018
These positions are not available to Virginia Tech students. VT students need to apply to the Dining Services “VT Student” Pool. The Food Production Supervisor pool opens/closes June 1, October 1 and February 1. You are responsible for reapplying as necessary to ensure your application is active. Provides operational support and assists in the training and supervision of staff in a … View Details Bookmark
Dining Services
SW0180051
05/31/2018
These positions are not available to Virginia Tech students. VT students need to apply to the Dining Services “VT Student” Pool. The Dining Services Salary Pool opens/closes June 1, October 1 and February 1. You are responsible for reapplying each quarter to ensure your application is active. The Dining Services Salary applicant pool provides food service to customers of the university … View Details Bookmark
Dining Services
SW0180052
05/31/2018
These positions are not available to Virginia Tech students. VT students need to apply to the Dining Services “VT Student” Pool. The Dining Services Wage Pool opens/closes June 1, October 1 and February 1. You are responsible for reapplying each quarter to ensure your application is active. The Dining Services Wage Pool applicant pool provides food service to customers of the university d… View Details Bookmark
Dining Services
SW0170502
06/30/2018
Only current Virginia Tech students should apply to this pool. Students of other high schools and colleges are encouraged to apply for the Dining Services Wage Pool. Dining Services Student Staff provide food service to customers of the university dining centers with a high level of customer satisfaction. Ensures a clean, safe and sanitary environment for employees and customers. Shifts vary… View Details Bookmark