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(11)

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Dining Services Wage Pool

Dining Services SW0170081 05/31/2017
These positions are not available to Virginia Tech students. VT students need to apply to the Dining Services “VT Student” Pool. The Dining Services Wage Pool opens/closes June 1, October 1 and February 1. You are responsible for reapplying each quarter to ensure your application is active. The Dining Services Wage Pool applicant pool provides food service to customers of the universit… View Details Bookmark

Dining Services Salary Pool

Dining Services SW0170083 05/31/2017
These positions are not available to Virginia Tech students. VT students need to apply to the Dining Services “VT Student” Pool. The Dining Services Salary Pool opens/closes June 1, October 1 and February 1. You are responsible for reapplying each quarter to ensure your application is active. The Dining Services Salary applicant pool provides food service to customers of the university … View Details Bookmark

Dining Services Housekeeping Worker Wage Pool

Dining Services SW0170082 05/31/2017
Attends to housekeeping needs and assures a clean, sanitary and safe environment within Dining Services. Duties include floor maintenance, dusting, gathering and removal of trash, snow and ice removal from entranceways and sidewalks, raking leaves and replenishing supplies. Operates powered and manual cleaning equipment. Responsible for the care and handling of housekeeping supplies, equipment,… View Details Bookmark

Dining Services VT Student Staff

Dining Services SW0160410
Only current Virginia Tech students should apply to this pool. Students of other high schools and colleges are encouraged to apply for the Dining Services Wage Pool. Dining Services Student Staff provide food service to customers of the university dining centers with a high level of customer satisfaction. Ensures a clean, safe and sanitary environment for employees and customers. Shifts var… View Details Bookmark

Dining Services Shift Leader Pool

Dining Services SW0170084 05/31/2017
These positions are not available to Virginia Tech students. VT students need to apply to the Dining Services “VT Student” Pool. The Shift Leader pool opens/closes June 1, October 1 and February 1. You are responsible for reapplying as necessary to ensure your application is active. Provides operational support and assists in the training and supervision of staff in a large, high volu… View Details Bookmark

1st Cook- Turner Place

Dining Services SW0170092 02/16/2017
Assist in the leadership and direction of kitchen employees and the daily meal production in a large university dining center under the direction of the Executive Chef Senior and/or Chef de Cuisine. Prepares recipes and ensures food productions are of the highest standards of quality, taste, creativity, presentation, and variety. Responsibilities include assisting with execution of menu plan, c… View Details Bookmark

1st Cook- Personal Touch Catering

Dining Services SW0170063 02/23/2017
Assist in the leadership and direction of kitchen employees and the daily meal production in a large university dining center under the direction of the Executive Chef and/or Chef de Cuisine. Prepares recipes and ensures food productions are of the highest standards of quality, taste, creativity, presentation, and variety. Responsibilities include assisting with execution of menu plan, custom… View Details Bookmark

Food Truck Shift Leader Pool

Dining Services SW0160685 04/04/2017
Provides operational support and assists in the training and supervision of staff in a large, mobile unit, or high volume food service facility. Responsibilities include supervision of employees across all shifts in the assigned work area, coordination of food production, recipe management, product movement, quality control, customer satisfaction, and diversion/waste logs. Uses commercial kit… View Details Bookmark

Assignments Coordinator

Housing & Residence Life - Housing SW0170230 04/06/2017
Serves as a primary point of contact for the housing services area. Supports the administration of the on-campus housing, assignment processes, and dining plan administration for the 9,400+ on-campus residents and 18,500+ on and off campus meal plan holders. Maintains the inventory of all contracts supporting the assignments in the system, and is responsible in daily tasks for complying with al… View Details Bookmark

Assistant Director of Dining Services

Dining Services SW0170287 04/18/2017
Manages a large dining center that contains national brands and self-branded concepts under the direction of the Associate Director. Responsibilities include execution of menu plan, budget plan, personnel plan, franchise operations and reports, supervision, counseling, training and development of employees, customer relations, safety and sanitation, and the security and maintenance of building… View Details Bookmark

Associate Director of Dining Services

Dining Services AP0170094 04/21/2017
Serves on the Dining Services Leadership Team to develop and implement the strategic plan, annual goals, organizational policies, procedures, operations, and programs that meet the department vision and aspirations. Provides leadership and oversight of dining centers and units, to include recruiting, staffing, on-going training and development, managing budget performance and achieving fiscal … View Details Bookmark